Power Pressure Cooker XL Cookbook: Quick & Easy Electric Pressure Cooker Recipes (Instant Pot Recipes, Slow Cooker Recipes, Vegan Pressure Cooking) - Paperback

by Daniel Norton (Author)

Electric Pressure Cooker it is one of the great innovations that are essential for any kitchen. These cookers have become a must part of the kitchen because for working moms there is nothing better than these wonderful and time saving cookers. This xl pressure cooker recipes book includes the best electric pressure cooker recipes. After downloading of the book you get: - recipes for electric pressure cooker - healthy pressure cooker recipes - power cooker recipes - easy pressure cooker recipes - pressure cooker vegetarian recipes - vegan pressure cooking - pressure cooker breakfast recipes - slow cooker recipes - instant pot pressure cooker recipes - soup and stew recipes for pressure cooker - meat recipes for instant pot - dessert recipes for power pressure cooker - cooking with a pressure cooker Read This Book for FREE with Kindle Unlimited - Order Now! The Electric Pressure Cooker Recipe Book is available for Download Today!

Author Biography

Daniel Norton is an author, recipe writer and culinary consultant who creates and collaborates on cookbooks and magazine stories. He also works closely with private chefs, nutritionists, and food companies to tell their stories through narratives and recipes. Daniel was born on July 3, 1966, in Santa Monica, California but in the age of 12 years he moved to Los Angeles. His early travels with his food-loving family sparked his lifelong pursuit of great restaurants all over the world. After graduating from Yale University with honors, he broke into the food business. Shortly thereafter, he began writing food stories for newspapers and magazines. His first culinary book was based on his travels and dishes he has learnt during each trip. The next series of books consisted of his favorite homemade dishes that they used to cook in his family. Besides he has contributed to many cookbooks as a writer, editor, recipe developer and worked with many major publishing houses. The main goal of his books is to inspire and educate people to eat healthy and tasty dishes they can cook themselves.